How to Prepare Favorite Cheese cake à la truite fumée

Cheese cake à la truite fumée.

Hey everyone, it is John, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, cheese cake à la truite fumée. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Cheese cake à la truite fumée is one of the most favored of current trending meals on earth. It is simple, it's quick, it tastes yummy. It is enjoyed by millions every day. They're nice and they look wonderful. Cheese cake à la truite fumée is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have cheese cake à la truite fumée using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Cheese cake à la truite fumée:

1. {Take of Pour 4 personnes.
2. {Prepare 150 g of fromage à tartiner, un chèvre frais bien égoutté par exemple sinon type St Moret, Philadelphia.
3. {Prepare 1 c of à c de Maïzena.
4. {Make ready 50 g of crème fraîche de liquide.
5. {Make ready 50 g of yaourt nature.
6. {Make ready of Le zeste et le jus d'un demi citron.
7. {Take 1 of jaune d'œuf.
8. {Prepare 4 of tranches de truite fumée.
9. {Take 10 of brins de ciboulette.
10. {Take of Poivre, sel.

Steps to make Cheese cake à la truite fumée:

1. Mélanger le fromage, la Maizena, la crème, le yaourt, le jus et le zeste de citron, le jaune d'oeuf, saler, poivrer.
2. Répartissez la préparation dans 4 petits récipients allant au four, mettez au bain Marie et au four à 180 ° durant 30 min..
3. Laissez refroidir puis mettre au réfrigérateur.
4. Au moment de servir, couper la truite en lamelles, répartisser les dans chaque verrine, parsemer de ciboulette voire de quelques œufs de truite..

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