Recipe of Quick Cheesecake saumon fumé

Cheesecake saumon fumé.

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, cheesecake saumon fumé. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Cheesecake saumon fumé is one of the most well liked of recent trending foods in the world. It's easy, it is fast, it tastes yummy. It is appreciated by millions every day. Cheesecake saumon fumé is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook cheesecake saumon fumé using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Cheesecake saumon fumé:

1. {Prepare 100 g of ricotta.
2. {Get 1 cuillère à soupe of mascarpone.
3. {Prepare of Ciboulette.
4. {Take of Persil.
5. {Get of Sel.
6. {Take of Poivre.
7. {Make ready 10 of Tucs ou crakers.
8. {Take of Beurre.

Steps to make Cheesecake saumon fumé:

1. Écraser les crakers avec un peu de beurre, jusqu’à obtenir un pâte à mettre au four à 180 degrés pendant 8min.
2. Mélanger ricotta et la cuillère à soupe de mascarpone afin que ça soit un peu plus onctueux, saumon coupé en morceaux, persil, ciboulette.
3. Prendre un emporte pièce et couper la partie avec les crakers et rajouter le mélange ricotta saumon.
4. Mettre au frigo au moins 4h et enlever l’emporte pièce avant de servir.

So that is going to wrap it up with this special food cheesecake saumon fumé recipe. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!