Steps to Prepare Quick Pêche façon cheesecake

Pêche façon cheesecake.

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to make a special dish, pêche façon cheesecake. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Pêche façon cheesecake is one of the most favored of recent trending foods in the world. It's enjoyed by millions daily. It is easy, it's fast, it tastes delicious. They are nice and they look wonderful. Pêche façon cheesecake is something which I've loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook pêche façon cheesecake using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Pêche façon cheesecake:

1. {Get of Coulis de caramel.
2. {Get of Pêche(s).
3. {Get 4 cuillère à soupe of fromage blanc.
4. {Get 1/2 cuillère à café of d’extrait de vanille (facultatif).
5. {Make ready 1 of oeuf.

Instructions to make Pêche façon cheesecake:

1. Lavez vos pêches, coupez le « cul » de la pêche. Et le dessus. Enlevez le noyau..
2. Prenez un bol, mettez-y le fromage blanc, le coulis de caramel, l’œuf et l’extrait de vanille..
3. Incorporez votre préparation dans vos pêches..
4. Enfournez pendant 25mn à 170C..
5. En fin de cuisson, mettez un peu de coulis. À déguster avec des biscuits..

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