Recipe of Favorite Cheesecake fermier au citron
Cheesecake fermier au citron.
Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, cheesecake fermier au citron. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.
Cheesecake fermier au citron is one of the most favored of recent trending foods on earth. It is simple, it's quick, it tastes yummy. It's appreciated by millions daily. Cheesecake fermier au citron is something that I have loved my entire life. They're nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have cheesecake fermier au citron using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Cheesecake fermier au citron:
- {Get 350 g of fromage frais.
- {Make ready 1 pot of crème de citron (lemon curd).
- {Take 5 of oeufs fermiers.
- {Prepare 250 g of spéculos.
- {Make ready 20 cl of crème fraîche fermière.
- {Prepare 150 g of sucre non raffiné.
- {Make ready 70 g of beurre.
- {Get of Vanille (en bâton ou extrait).
- {Get 1 cuillère à soupe of farine.
- {Prepare 1 of citron (pour zest + déco).
Instructions to make Cheesecake fermier au citron:
- Étape 1 : Préchauffer votre four à 180°. Mixer les spéculoos et le beurre bien mou. Tapisser votre moule à cheesecake et cuire 10 minutes. Réserver..
- Étape 2 : Mixer le sucre et le zest de citron à grande vitesse pour alléger et former un sucre glace. Y rajouter le fromage, les œufs (3 entière +2 jaunes), la crème fraîche, la farine, la vanille et bien mélanger. L’idéal est de mixer en douceur puis fouetter..
- Étape 3 : Mettre le tout sur la base de spéculoos et cuire 55 minutes à 120° (TH4) Sortir du four et laisser refroidir..
- Une fois refroidi, étaler la crème de citron sur le cheesecake, poser une tranche de citron en déco et remettre au frigo. Consommer très froid et bien surveiller son assiette !.
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